Tamarind Teriyaki

Big Tree Farms Tamarind Teriyaki is a USDA Organic, Non-GMO Project Verified, Certified Gluten-Free, vegan, soy-free teriyaki-style sauce for home cooks seeking organic, ethically sourced, and refined sugar–free flavor. It is suitable for people avoiding soy, gluten, and refined sugar while wanting a sweet-savory umami profile. Certified USDA Organic and Non-GMO Project Verified, this sauce is also Earth Kosher and labeled Certified Gluten-Free. Big Tree Farms highlights fair trade and Fair for Life practices, ethically sourced and produced ingredients, and regeneratively farmed coconut nectar. Ingredients: Organic Coconut Aminos (organic coconut flower nectar, water, Balinese sea salt), organic tamarind paste, organic ginger puree, organic distilled vinegar, water, organic coconut flower nectar, organic sesame oil. The product is: - Soy-free - Gluten-free - Vegan - Non-GMO - Refined sugar–free It contains no soy sauce, no refined cane sugar, no corn syrup, and no wheat-based ingredients. Tamarind Teriyaki offers a brighter, cleaner take on traditional teriyaki, with savory umami, ginger, and sesame notes plus a sweet-tart lift from tamarind. It can be used as a marinade, splash, or glaze for grilling, or tossed with noodles or rice, glazed on roasted vegetables, stirred into curries and soups, used as a dipping sauce, or drizzled over bowls and eggs. Big Tree Farms emphasizes sustainable, regeneratively farmed coconut-based ingredients and fair trade sourcing as part of its supply chain ethics.